Buffet Service

$32 per person - 1 main
$35 per person - 2 mains

Plus, choose one from each of the following categories: side, vegetable, and salad.

MAINS SIDES VEGETABLES SALADS BBQ

MAINS

Choose 1 ($32 per person) or 2 ($35 per person)

Chicken with Truffle Cream Sauce

mushrooms + herb sauce

Mediterranean Chicken (GF)

sun-dried tomatoes + artichokes

Roast Beef (GF, DF)

rosemary, caramelized onion + au jus

Pan Roasted Salmon

Dijon mustard and white wine sauce

Eggplant Parmesan

Spinach + Mushroom Lasagna (VEG)

SIDES

Choose 1

Roasted Red Skin Potatoes

rosemary + garlic

Extra Virgin Olive Oil Mashed Potatoes

Mashed Sweet Potatoes

maple glazed pecans

Penne Pasta

creamy tomato sauce

Wild Rice

Fennel & Potato Au Gratin

VEGETABLES

Choose 1

French Green Beans + Bacon

Zucchini + Squash Ratatouille

Butternut Squash Hash

onions + bacon

Roasted Brussel Sprouts

SALADS

Choose 1

Strawberry Salad

mixed greens, strawberries, almonds + poppyseed dressing

Bittaker Salad

mixed greens, blue cheese, bacon, cauliflower + white french dressing

Pear Salad

arugula, candied pecans, roasted pears + apple cider vinaigrette

Beet Salad

arugula, roasted beets, goat cheese, toasted pistachios + citrus vinaigrette

MEATS

BBQ menu option starts at $25 per person and includes 1 meat and 2 sides. Additional meats are $5 per person for pork or chicken, $7 per person for ribs or brisket.

Caribbean Pulled Pork

BBQ Pulled Pork

Baby Back Ribs

Beef Brisket

Chicken, Leg and Thigh

SIDES

Additional sides can be added for $4 per person.

Spinach Coleslaw Salad

Baked Potato Salad

Four Cheese Mac and Cheese

Parmesan Cheese Cornbread Muffins

Creamed Corn with Red Peppers and Jalapenos

Three Bean Baked Beans

Plated Service

$39 per person

Choose one item from each of the five categories below.
These selections will be the choices offered to your guests when you send the RSVPs.
The salad selection will be the same for all guests.

CHICKEN SEAFOOD & PASTA VEGETARIAN & VEGAN BEEF & PORK SALADS

CHICKEN

Choose 1 from the following options:

Chicken with Truffle Cream Sauce

mushrooms, Brussels sprouts + garlic mashed potatoes

Maple Brined Chicken Breast (GF)

southern green beans + grits

Mediterranean Chicken

sun-dried tomatoes, artichokes + whipped potatoes

SEAFOOD & PASTA

Choose 1 from the following options:

Pan Roasted Salmon (GF)

parmesan risotto, asparagus + red pepper sauce

Shrimp Pasta

champagne cream sauce

Sausage + Fennel Tortellini

mushrooms, spinach + cream sauce

VEGETARIAN & VEGAN

Choose 1 from the following options:

Spinach + Mushroom Lasagna (VEG)

Vegetable Ravioli (VEG, VA)

roasted red pepper sauce

Vegetable Ratatouille (GF, V)

basmati rice

BEEF & PORK

Choose 1 from the following options:

Grilled Sirloin Steak (GF)

French green beans, whipped red skin potatoes + red wine reduction

Braised Short Rib

mashed potatoes + asparagus

Moroccan Pork Loin (GF, DF)

five spice rub, basmati rice + roasted eggplant

Balsamic Pork Tenderloin

mashed sweet potatoes, French green beans with bacon + Dijon mustard sauce

SALADS

Choose 1 from the following options:

Strawberry Salad

mixed greens, strawberries, almonds + poppyseed dressing

Bittaker Salad

mixed greens, blue cheese, bacon, cauliflower + white french dressing

Pear Salad

arugula, candied pecans, roasted pears + apple cider vinaigrette

Beet Salad

arugula, roasted beets, goat cheese, toasted pistachios + citrus vinaigrette

Manna Food Truck

$20 per person *

Up to 100 guests: Choose 5 sandwich options + 2 sides
100+ guests: Choose 4 sandwich options + 2 sides
These selections will be the choices offered to your guests when you send the RSVPs.

* There is a $2,000 minimum (not including fees and taxes).

BEEF SEAFOOD CHICKEN PORK & LAMB VEGETARIAN & VEGAN SIDES

BEEF

Braised Beef Brisket Sandwich

cherry cola bbq + cheese

Beef Philly Cheesesteak

green peppers, onions + provolone

All Beef Hot Dog

caramelized onions + truffle aioli

Handmade Burger

lettuce, tomatoes, provolone

All Beef Hot Dog - Plain

SEAFOOD

All seafood items incur a $4 upcharge per person.

Crab Cake Burger

cajun remoulade

Salmon Burger

tarragon mustard sauce

Lobster Roll

tarragon, celery + warm bun

Lobster Grilled Cheese

Ahi Tuna Wrap

cilantro, cabbage, lettuce + soy sesame dressing

CHICKEN

Buffalo Chicken Sandwich

lettuce + ranch

Greek Chicken Wrap

lettuce, tomatoes, red onions + lemon feta spread

Chicken Tenders

Served with ranch + tots or fries (based on your selected sides)

PORK & LAMB

BBQ Pulled Pork

apple slaw

Hawaiian Jerk Pork Sandwich

pineapple infused, pickled red onions, sriracha aioli

Lamb Meatball Sandwich

pickled red onions, lettuce, tomato + cucumber dill sauce

VEGETARIAN & VEGAN

Caprese Grilled Cheese

pesto aioli, tomato + provolone

Falafel Wrap

lettuce, tomato, pickled red onions + cucumber dill sauce

SIDES

Choose 2 from the following options:

Eggplant Fries + Pesto Aioli

Tater Tots

melted cheese + scallions

French Fries + Truffle Aioli

Couscous Salad

cilantro, feta, cucumber + tomatoes

Funnel Fries + Powdered Sugar

Grazing Stations, Hors D’oeuvres, &
Late Night Snacks

Grazing Stations and flatbreads are set up on a buffet table during your cocktail hour and are self-serve.
Hors d’oeuvres are passed by our incredible service staff.

HORS D'OEUVRS GRAZING STATIONS FLATBREADS

HORS D'OEUVRES

$15 per person; includes one selection from each category below.

Seafood

Choose 1 from the following options:

Shrimp Cocktail (GF, DF)

cocktail sauce + lemon

Bacon Wrapped Shrimp (GF, DF)

pineapple salsa

Tuna Napoleon

seared ahi tuna, crispy wonton, ginger + wasabi aioli

Mini Crab Cakes

lemon + tarragon aioli

VEGETARIAN & VEGAN

Choose 1 from the following options:

Caramelized Onion + Artichoke Dip

served warm

Bruschetta (DF, VEG)

heirloom tomatoes, basil + balsamic

Mozzarella + Tomato Skewers (GF, VEG)

Mini Grilled Cheese (VEG)

Roma tomatoes + brie

Spanakopita (VEG)

Falafel (V, GF)

tahini sauce

MEAT

Choose 1 from the following options:

Sweet + Sour Meatballs

Thai Chicken Meatballs

Mini Grilled Cheese

bacon + cheddar

Hawaiian Jerk Pork Sliders

Hawaiian jerk pulled pork, pickled onions, cilantro + sriracha aioli

Sliced Beef Tenderloin

toast point, tarragon + horseradish cream

Arancini

fried risotto balls + pesto aioli

Mozzarella, Tomato + Prosciutto Skewers

GRAZING STATIONS

Priced per person below.

$6 per person

Antipasto

Specialty meats, cheeses, marinated olives, roasted veggies, with bread + crackers

$6 per person

$5 per person

Fruit & Cheese

assortment of fresh and dried fruits, three cheeses + crackers

$5 per person

Crudité

assortment of fresh vegetables + dips

$5 per person

FLATBREADS

$12 each / serves approximately four guests.

Margherita

Mushroom + Caramelized Onion

Prosciutto + Pear

Seasonal

Buffet Service

$32 per person - 1 main
$35 per person - 2 mains

Plated Service

$39 per person

Manna Food Truck

$20 per person *

Grazing Stations, Hors D’oeuvres, &
Late Night Snacks

Grazing Stations and flatbreads are set up on a buffet table during your cocktail hour and are self-serve.
Hors d’oeuvres are passed by our incredible service staff.

Location

Questions

Contact

Buffet Service

$32 per person - 1 main$35 per person - 2 mains

Plated Service

$39 per person

Manna Food Truck

$20 per person *

Grazing Stations, Hors D’oeuvres, &Late Night Snacks

Grazing Stations and flatbreads are set up on a buffet table during your cocktail hour and are self-serve. Hors d’oeuvres are passed by our incredible service staff.

Location

Questions

Contact

$32 per person - 1 main
$35 per person - 2 mains

Grazing Stations, Hors D’oeuvres, &
Late Night Snacks

Grazing Stations and flatbreads are set up on a buffet table during your cocktail hour and are self-serve.
Hors d’oeuvres are passed by our incredible service staff.